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    'Makgeolli-making': now an intangible cultural asset
    gyusang0
    • Jun 25, 2021
    • 2 min

    'Makgeolli-making': now an intangible cultural asset

    Makgeolli Making is now an official intangible cultural asset. The designation protects makgeolli making as part of Korean culture.
    CHAE: Makgeolli, Nuruk & Korean Fermentation in Melbourne
    The Sool Company
    • Aug 25, 2020
    • 7 min

    CHAE: Makgeolli, Nuruk & Korean Fermentation in Melbourne

    CHAE is a chef owned Korean traditional fermentation space, making nuruk and makgeolli in Melbourne as well as other kinds of Korean food.
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